Veg Meals

A refined Kerala-style vegetarian pothichoru designed for a balanced and comforting meal. Steamed parboiled rice forms the base, accompanied by rich, slow-cooked sambhar, delicately seasoned vegetable thoran with fresh coconut, hearty koottucurry prepared with traditional spices, and classic kalan simmered in creamy yogurt and coconut. Finished with a touch of traditional Kerala pickle, this meal offers depth, harmony, and authentic regional flavors.